Jumbo Fried Scallops

Fresh caught off the coast of Aleport, these scallops are battered and fried onboard the Lominsan Star. Served with fried popoto sticks, fresh vegetables, lemon wedge, and your choice of sauce for dipping.

900

Fresh shrimp, steamed and sauteed in a rich butter sauce, over a bed of Menphina's hair pasta. Served with lemon and a choice of soup or house salad.

Seaside Shrimp Scampi

Grilled Steak Panini

8oz Steak with Shrimp and Pamesan/Asiago Cheese

Captain's Dodo Fingers

Dodo Alfredo

Grilled Mahi-Mahi

Grilled steak, thinly sliced, served on a panini roll with sauteed onions, green peppers, and asiago cheese. Comes with a house salad.

8 onzes of tender buffalo steak grilled to order. Topped with 8 grilled shrimp, and smothered in a delicious, melty drizzle of our house parmesan/asiago cheese blend. Served with your choice of popoto and house salad or soup.

Dodoloin chopped into tenders, battered, and fried. Tender, with a mild seasoning. Served with your choice of popoto and dipping sauce.

Grilled dodo breast sliced into strips and served over thin noodles. Home-made alfredo sauce is drizzled over both, with diced tomatoes and parsley. Served with house salad or soup.

Caught fresh near Oschon's Torch, this hearty and meaty fish has a tender bite, and given a smoky flavor when grilled over cedar planks. Topped with house spices, and served over brown rice. Comes with Thanalanian toast, fresh vegetables, lemon wedge, and your choice of house salad or soup.